I’m talkin about ‘Surströmming’, a Swedish fish specialty made outside of fermented herring. The delicacy is noted for its really penetrating scent, which is The explanation For lots of YouTube films.One of the most obvious causes is The truth that a freshly-opened can of Surströmming is thought to get one of the most putrid-smelling foods

Delve into the main points of working with and presenting cured meats, including how to create the best charcuterie board, how you can keep your cured creations.The odor of surströmming is incredibly extreme and revolting. It’s not The everyday odor of rotten fish, nonetheless it consists of features of it. The sample I tasted smelled strongly o